The Oldenburger Whipping Cream 30% is ideal for numerous sweet and savoury dishes. It gives you the creamy richness and decorative touch you expect – with a slightly lower fat content than the 35% cream. It is ideal for refining all kinds of dishes, desserts and cakes. Oldenburger Whipping Cream 30% is made from fresh cow’s milk and has been treated gently with ultra-high temperature to make it last longer while offering a high nutritional value and quality. For optimal quality refrigerated storage is recommended. Especially before whipping Oldenburger Whipping Cream should be stored in the refrigerator to obtain optimal whipped cream.
nutrion advice
Amount per 100g:
- 1205/292
- 30.0
- 20.7
- 3.2
- 3.2
- 2.4
- 0.08
- no added preservatives no added colourings no added flavourings
Cream, stabiliser E407
Allergy advice
naturally gluten-free, contains lactose & milk protein
- naturally gluten-free
- contains lactose & milk protein
Nutrition Advice
lacto-vegetarian, halal
- lacto-vegetarian
- halal